Interior Architect with MEP Experience – Restaurant Design Focus

Location: Remote
Hours: Flexible, with core availability during business hours

About Us
At Hospo Dojo, we elevate hospitality design by focusing on efficiency, flow, and profitability in food and beverage spaces. We’re seeking a skilled Interior Architect with MEP (Mechanical, Electrical, and Plumbing) experience, specializing in restaurant design. This role is for someone who thrives in crafting innovative spaces and has a deep understanding of the technical and creative aspects of hospitality design.

Role Overview
Interior Architect (Restaurant Design & MEP Specialist)

Restaurant Design Expertise: Design layouts, plan spaces, and develop concepts specifically for food and beverage venues, ensuring both aesthetic appeal and operational functionality.
MEP Coordination: Integrate mechanical, electrical, and plumbing systems seamlessly into your designs, ensuring code compliance and optimizing restaurant workflows.
3D Modeling: Create detailed models using Revit and SketchUp to communicate design concepts effectively.
Project Collaboration: Work closely with the founder, clients, and the internal team to ensure a cohesive design process.
Documentation: Maintain detailed project documentation, capturing every decision and ensuring the project stays on track.
Grassroots Design Principles: Contribute to establishing core design standards that enhance operational efficiency and profitability for food and beverage spaces.
Qualifications

Experience: Proven track record in interior architecture, with a strong focus on restaurant or hospitality design.
MEP Knowledge: Hands-on experience coordinating and designing with MEP systems in mind.
3D Modeling Expertise: Proficient in Revit and SketchUp for creating and communicating design concepts.
Attention to Detail: Meticulous in documenting design decisions, plans, and project updates.
Strong Communicator: Excellent verbal and written skills for effective collaboration with team members and clients.
Passion for Hospitality Design: Deep interest in food and beverage spaces, with an understanding of their unique challenges and opportunities.
Flexible & Team-Oriented: Able to adapt in a dynamic environment and work collaboratively to achieve shared goals.
Why Join Us?

Remote Flexibility: Work from anywhere with core hours that allow for personal balance.
Creative Impact: Shape the future of hospitality design with your expertise and ideas.
Mentorship: Collaborate directly with our founder, gaining hands-on experience and insights.
Growth Opportunities: Be part of a growing consultancy where your contributions are valued and recognized.
Specialization: Focus on restaurant and hospitality spaces, building a niche skill set.
To Apply:
Include the word “Kitchen” in your application to demonstrate your attention to detail and enthusiasm for joining the world of hospitality design with us.

Let’s create exceptional spaces together!